Jay Akins, Beverage and Food Director at Chick-fil-A, shares what it takes to make Chick-fil-A’s breakrooms so unique.
With 29 breakrooms throughout their corporate campus, a full-service cafeteria and a café with barista service, Chick-fil-A provides refreshments daily for 3,000+ employees. Listen to Jay Akins explain how Chick-fil-A has expanded on the breakroom traditions started by the company’s founder in 1960.
We are improving breakrooms across the nation and showcasing companies that embrace an improved workplace culture. Our goal is to enhance employee’s quality of life, health, and wellness in the workplace. Want to create a healthy and welcoming work environment for your employees? CoolBreakrooms is your source for inspiration, guidance, and support.
important?
Employees feel they are valued
A cool breakroom is an impressive area for meeting clients and guests
Morale is boosted and your employees look more forward to coming to work each day
A unique breakroom atmosphere provides a great alternative workspace
Your breakroom becomes a hub for interaction & collaboration, improving productivity
Healthier foods are more available, encouraging employees to stay on-site during breaks
Corporate culture is enhanced and your employees work environment is improved
A cool breakroom is a great selling feature for recruiting new talent
